Description

A green movement is taking place in Copenhagen, and lots of restaurants combine great taste with a clear conscience. One such example serving up fresh and delicious plant-based options is the brand new @glougloucph in Nørrebro. The down-to-earth local restaurant is based on a 60/30/10 principle, revealing the menu’s share of vegetables, fish and meats respectively.

Keywords

#restaurant    #nørrebro    #norrebro    #noerrebro    #glou glou    #plant-based food    #eat    #food    #nature    #sustainable    #sustainability    #local    #down-to-earth    #social    #dine    #dining    #content2019    #50%content2019    #martsapril   

Details
Taken 2019-03-12
Uploaded 3 months ago
Resolution 3888 x 4860 px
Size 11.33 MB
Photographer Daniel Rasmussen
Mime Type image/jpeg
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